Contemporary Japanese cuisine brilliantly crafted by the world-renowned Iron Chef, Masaharu Morimoto, sets this restaurant apart from the pack. Blending traditional ingredients with contemporary cooking techniques, this menu does not disappoint the most discerning palates.

Sushi lounge

Group Dining at Morimoto

  • Private Omakase Room seats 17
  • Private Moto Lounge: 22 Seated | 30 Reception
  • Full Buyout: 125 seated | 150 reception